Italian Calamari Arrabiata Seafood Pasta with a Kick
Calamari Arrabiata is a celebrated Roman seafood pasta, pairing tender squid with a spicy tomato sauce. “Arrabiata,” meaning “angry,” captures the intense spiciness brought by red chili peppers. This classic dish delights with bold flavours from just a few quality ingredients. Simple to cook yet requiring a balance between spice, sweetness, and tender seafood, it’s […]
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